
Why is LDL cholesterol considered "bad"?
When too much LDL cholesterol circulates in the blood, it can slowly build up in the inner walls of the arteries that feed the heart and brain. Together with other substances it can form plaque, a thick, hard deposit that can clog those arteries. This condition is known as atherosclerosis. If a clot forms and blocks a narrowed artery, it can cause a heart attack or stroke. The levels of HDL cholesterol and LDL cholesterol in the blood are measured to evaluate the risk of having a heart attack. LDL cholesterol of less than 100 mg/dL is the optimal level. Less than 130 mg/dL is near optimal for most people. A high LDL level (more than 160 mg/dL or 130 mg/dL or above if you have two or more risk factors for cardiovascular disease) reflects an increased risk of heart disease. That's why LDL cholesterol is often called "bad" cholesterol.
b>Why is HDL cholesterol considered "good"?
About one-third to one-fourth of blood cholesterol is carried by high-density lipoprotein (HDL). HDL cholesterol is known as the "good" cholesterol because a high level of it seems to protect against heart attack. (Low HDL cholesterol levels [less than 40 mg/dL] increase the risk for heart disease.) Medical experts think that HDL tends to carry cholesterol away from the arteries and back to the liver, where it's passed from the body. Some experts believe that HDL removes excess cholesterol from plaque in arteries, thus slowing the buildup.
What is Lp(a) cholesterol? Lp(a) is a genetic variation of plasma LDL. A high level of Lp(a) is an important risk factor for developing fatty deposits in arteries prematurely. The way an increased Lp(a) contributes to disease isn’t understood. The lesions in artery walls contain substances that may interact with Lp(a), leading to the buildup of fatty deposits.
What Are Healthy Levels of Cholesterol?
Desirable — Less than 200 mg/dL
Borderline high risk — 200–239 mg/dL
High risk — 240 mg/dL and over
Here is some more explanation about each of these categories.
Desirable
If your total cholesterol is less than 200 mg/dL, your heart attack risk is relatively low, unless you have other risk factors. Even with a low risk, it's still smart to eat foods low in saturated fat, trans fat and cholesterol, and also get plenty of physical activity. Have your cholesterol levels measured every five years — or more often if you're a man over 45 or a woman over 55.
Borderline high risk
People whose cholesterol level is from 200 to 239 mg/dL are borderline high risk. About a third of American adults are in this (borderline) group; almost half of adults have total cholesterol levels below 200 mg/dL.
Have your cholesterol and HDL rechecked in one to two years if:
Your total cholesterol is in this range.
Your HDL is less than 40 mg/dL.
You don’t have other risk factors for heart disease.
You should also lower your intake of foods high in saturated fat and cholesterol to reduce your blood cholesterol level to below 200 mg/dL. Your doctor may order another blood test to measure your LDL cholesterol. Ask your doctor to discuss your LDL cholesterol with you. Even if your total cholesterol is between 200 and 239 mg/dL, you may not be at high risk for a heart attack. Some people — such as women before menopause and young, active men who have no other risk factors — may have high HDL cholesterol and desirable LDL levels. Ask your doctor to interpret your results. Everyone's case is different.
High risk
If your total cholesterol level is 240 or more, it's definitely high. Your risk of heart attack and stroke is greater. In general, people who have a total cholesterol level of 240 mg/dL have twice the risk of coronary heart disease as people whose cholesterol level is 200 mg/dL.
You need more tests. Ask your doctor for advice. About 20 percent of the U.S. population has high blood cholesterol levels.
Your LDL cholesterol level greatly affects your risk of heart attack and stroke. The lower your LDL cholesterol, the lower your risk. In fact, it’s a better gauge of risk than total blood cholesterol. Your LDL cholesterol will fall into one of these categories:
LDL Cholesterol Levels
Less than 100 mg/dL Optimal
100 to 129 mg/dL Near Optimal/ Above Optimal
130 to 159 mg/dL Borderline High
160 to 189 mg/dL High
190 mg/dL and above Very High
The key point to remember is, the lower your LDL cholesterol, the lower your risk. Your doctor may prescribe a diet low in saturated fat and cholesterol, regular exercise and a weight management program if you're overweight. If you can't lower your cholesterol with these efforts, medications may also be prescribed to lower your LDL cholesterol. Check these categories and the goals for treatment that can lower your risk of heart attack.
Cholesterol is a soft, fat-like, waxy substance found in the bloodstream and in all your body's cells. It's normal to have cholesterol. It's an important part of a healthy body because it's used for producing cell membranes and some hormones, and serves other needed bodily functions. But too much cholesterol in the blood is a major risk for coronary heart disease, which leads to heart attack. It's also a risk factor for stroke. Hypercholesterolemia is the term for high levels of blood cholesterol.
You get cholesterol in two ways. Your body produces the majority of it naturally, based on heredity, and the rest comes from cholesterol in animal products that you eat, such as meats, poultry, fish, eggs, butter, cheese and whole milk. Food from plants — like fruits, vegetables and some cereals — doesn't have cholesterol. Some foods that don't contain animal products may contain trans fats, which cause your body to make more cholesterol. Foods with saturated fats also cause the body to make more cholesterol.
Cholesterol and other fats can't dissolve in the blood. They have to be transported to and from the cells by special carriers called lipoproteins. There are two kinds that you need to know about. Low-density lipoprotein, or LDL, is known as the "bad" cholesterol. Too much LDL cholesterol can clog your arteries, increasing your risk of heart attack and stroke. High-density lipoprotein, or HDL, is known as the "good" cholesterol. Your body makes HDL cholesterol for your protection. It carries cholesterol away from your arteries. Studies suggest that high levels of HDL cholesterol reduce your risk of heart attack.
Am I at Risk?
High risk
If your total cholesterol level is 240 or more, it's definitely high. You have a higher risk of heart attack and stroke. In fact, you should have your LDL and HDL cholesterol tested. Ask your doctor for advice. Close to 20 percent of the U.S. population has high blood cholesterol levels.
Borderline-high risk
People whose total cholesterol is 200 to 239 mg/dL have borderline-high cholesterol. About a third of American adults are in this group, while almost half of adults have total cholesterol levels below 200 mg/dL. In fact, people who have a total cholesterol of 240 mg/dL have twice the risk of coronary heart disease as people whose cholesterol level is 200 mg/dL.
Have your total and HDL cholesterol rechecked in one to two years if:
Your total cholesterol is in the high range.
Your HDL is less than 40 mg/dL.
You have other risk factors for heart disease
Too much cholesterol in the blood can lead to cardiovascular disease — America's No. 1 killer. People whose total cholesterol is 240 mg/dL have twice the risk of coronary heart disease as people whose cholesterol level is below 200 mg/dL. Half of all Americans age 20 and older have cholesterol levels that are too high (200 mg/dL or higher). The good news is, you can make many lifestyle changes to lower your cholesterol and reduce your risk of heart disease and stroke.
To reduce cholesterol in your blood, eat foods low in saturated fat, trans fat and cholesterol. Lose weight if you need to and exercise for at least 30 minutes on most or all days of the week. Some people may also need to take medicine, because changing their diet isn't enough. If you've been prescribed medication or advised to make lifestyle changes to help manage your cholesterol, carefully follow your doctor's recommendations.
Learn the facts about cholesterol, have regular screenings and, if you need to lower your cholesterol level, work with your healthcare professionals to set up a plan. Reduce your risk of heart attack — take responsibility for managing your cholesterol levels. By lowering your blood cholesterol level, you'll cut your risk for heart disease, heart attack and stroke!